{"id":4652,"date":"2026-07-09T13:11:14","date_gmt":"2026-07-09T13:11:14","guid":{"rendered":"https:\/\/oppskrifteridag.fkinw.com\/staging\/?p=4652"},"modified":"2026-07-09T13:11:18","modified_gmt":"2026-07-09T13:11:18","slug":"rask-italiensk-tomatsalat-klar-pa-fa-minutter","status":"publish","type":"post","link":"https:\/\/oppskrifteridag.fkinw.com\/staging\/rask-italiensk-tomatsalat-klar-pa-fa-minutter\/4652\/11\/","title":{"rendered":"Rask italiensk tomatsalat, klar p\u00e5 f\u00e5 minutter!"},"content":{"rendered":"<p>INGREDIENSER:<br \/>\n3 hvitl\u00f8ksfedd,<br \/>\n3 tomater,<br \/>\n1 l\u00f8k,<br \/>\nolivenolje, salt og pepper,<br \/>\n1\u20132 ts t\u00f8rket basilikum.<\/p>\n<p>Forberedelse:<!--nextpage--><br \/>\nForberedelse:<br \/>\nFortsetter p\u00e5 neste side. 1. Skj\u00e6r tomatene og l\u00f8ken i terninger og hakk eller knus hvitl\u00f8ksfeddene. 2. Ha alle ingrediensene (og resten av tomatjuicen) i en salatbolle og krydre med salt, pepper og basilikum. 3. Drypp over litt olivenolje. 4. Tilsett litt olivenolje etter smak; jeg liker \u00e5 tilsette litt mer! Frukt og gr\u00f8nnsaker<\/p>\n","protected":false},"excerpt":{"rendered":"<p>INGREDIENSER: 3 hvitl\u00f8ksfedd, 3 tomater, 1 l\u00f8k, olivenolje, salt og pepper, 1\u20132 ts t\u00f8rket basilikum. Forberedelse:<\/p>\n","protected":false},"author":3,"featured_media":4653,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-4652","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/oppskrifteridag.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/4652","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/oppskrifteridag.fkinw.com\/staging\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/oppskrifteridag.fkinw.com\/staging\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/oppskrifteridag.fkinw.com\/staging\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/oppskrifteridag.fkinw.com\/staging\/wp-json\/wp\/v2\/comments?post=4652"}],"version-history":[{"count":1,"href":"https:\/\/oppskrifteridag.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/4652\/revisions"}],"predecessor-version":[{"id":4654,"href":"https:\/\/oppskrifteridag.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/4652\/revisions\/4654"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/oppskrifteridag.fkinw.com\/staging\/wp-json\/wp\/v2\/media\/4653"}],"wp:attachment":[{"href":"https:\/\/oppskrifteridag.fkinw.com\/staging\/wp-json\/wp\/v2\/media?parent=4652"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/oppskrifteridag.fkinw.com\/staging\/wp-json\/wp\/v2\/categories?post=4652"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/oppskrifteridag.fkinw.com\/staging\/wp-json\/wp\/v2\/tags?post=4652"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}